I Can Cook That

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I Can Cook That
I Can Cook That
Roast & Raw Brussel Sprouts w Parmesan, Pine Nuts & Seed Mustard Dressing

Roast & Raw Brussel Sprouts w Parmesan, Pine Nuts & Seed Mustard Dressing

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Tom Walton
Mar 08, 2023
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I Can Cook That
I Can Cook That
Roast & Raw Brussel Sprouts w Parmesan, Pine Nuts & Seed Mustard Dressing
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This salad is the best of both world with the roast and raw goodness of Brussel sprouts coming together. Enjoy it on its own or serve as part of a large meal alongside anything from roast meats to fish or other veggie or grain dishes.

Prep/cook time – 30 minutes

serves 4 as part of a larger meal

Ingredients

500g Brussel Sprouts

2 tbsp olive oil

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